Garbanzo Penne

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This recipe originated from a free magazine our local grocery store puts out. I keep picking up that magazine each season, hoping to find something else just as awesome, but nothing quite matches up to the standard this has set.

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Gnocchi with Vodka Sauce

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Vodka sauce is a truly wonderful thing – it’s hard to really imagine that a flavorless liquid could make such a difference, but it is almost magical. The vodka, when given time, actually begins to break down the tomatoes and releases some great flavors. Any alcohol would do this, but since vodka is flavorless it doesn’t detract [...]

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